Sesame Processing Line

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Sesame Processing Line is a series of machines that are used to clean, hull, and process sesame seeds into various forms such as paste, oil, and seeds for use in cooking, baking, and other applications. The process involves several steps and can vary depending on the desired form of the final product. 

Sesame Processing Line typically includes the following machines:

1. Cleaning machine: this machine is used to remove dirt, dust, and other impurities from the sesame seeds before processing. It typically involves a combination of dry and wet cleaning processes.

2. Hulling machine: this machine is used to remove the outer husk or hull from the sesame seeds. This can be done through various methods such as dry or wet hulling.

3. Roasting machine: this machine is used to roast the sesame seeds to give them a rich, nutty flavor. Roasting can also help to remove excess moisture from the seeds.

4. Grinding machine: this machine is used to grind the roasted sesame seeds into a paste or oil. This can be done through various methods such as stone grinding, mechanical grinding, or pressing.

5. Packaging machine: this machine is used to package the final product into various forms such as jars, bottles, or bags.

Sesame processing lines can vary in size and complexity depending on the desired output and the scale of production. They are commonly used in food manufacturing and processing facilities, as well as in small-scale artisanal production.

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